There is nothing like a good meal or scrumptious dessert to show and share your love. Even the sheer act of preparing food with another can bring two souls closer and the meal all the more delicious...
If you were here, I would invite you in and offer you some tea...and perhaps something sweet. What dessert do you prefer? I love a good cranberry scone with my tea...but perhaps you would opt for a slice of cake or a brownie? Perhaps you have a more refined palette and would prefer some crème brulée?
Or maybe some Blackberry and Sour Cherry Jam and bread? Like from this recipe card, circa the early 1950's, that I used in this collage piece a few months back...
I wonder how many ladies prepared this jam for family and friends...
Regardless of what you would choose, I know that we would have a fine time...filled with laughter, good conversation and the sharing of friendship...
Let us partake of it together.
{"Let us partake of it together" original collage available here on Etsy, $38 US}
And for those of you who might feel brave and want to try this recipe {I haven't myself, so I cannot vouch for it. I am not sure about "paraffin" in cooking...so I will leave that to those in-the-know when it comes to jams} here is the recipe...
BLACKBERRY AND SOUR CHERRY JAM {circa 1950's}
4 cups prepared fruit
7 1/2 cups sugar
1/2 bottle fruit pectin
Crush thoroughly about 1 quart fully ripe blackberries
Stem and pit about 1 1/2 pounds fully ripe sour cherries. Chop fine, combine fruits and measure 4 cups into a very large saucepan. Add sugar to fruit in saucepan and mix well. Place over high heat, bring to a full rolling boil and boil 1 minute, stirring constantly. Remove from heat and at once stir in bottled fruit pectin. Then stir and skim by turns for 5 minutes to cool slightly, to prevent floating fruit. Ladle quickly into glasses. Paraffin at once.
Makes about 11 6-ounce glasses.
And for those of you interested in more vintage recipe cards...I currently offer them bundled in sets of ten...also currently available on Etsy, $7 US per set.
Till next time...

















